Products for Industry
Natural Convection Oven DY400
Item Code : 212011
Model : DY400
Natural Convection Oven (DY400)
Product Summary
Easier operation is based on variable function settings.
Features of Natural Convection Oven (DY400)
- Safety Protect
- Self-diagnosis circuit (abnormal temp. input, overheat prevention of upper temp. limit), overcurrent ELB, independent overheat protector.
Specifications
Specifications
| Item Code | 212011 |
|---|---|
| Model | DY400 |
| Method | Natural gravity convection |
| Operating temp. range | Room temp.＋5～280℃ |
| Temp. adjustment accuracy | ±1℃（at 280℃） |
| Temp. distribution accuracy | ±10℃（at 280℃） |
| Max. temp. reaching time | Approx. 70 min |
| Interior/Exterior material | Stainless steel plate / Baking finish |
| Heater | Iron-chrome wire heater |
| Heater | 1.36kW |
| Exhaust port | Rotary dampers with a 20% opening rate at closing |
| Temp. control | PID control |
| Temp. setting | Digital setting |
| Temp. display method | Digital display method (Resolution:1°C) |
| Timer | 1 min. to 9999 min. |
| Operation function | Fixed temp. operation, Auto stop operation |
| Sensor | Pt100 |
| Safety device | Self-diagnosis (Temp. sensor abnormal), Independent overheat protector, Overcurrent ELB |
| Shelf plate with standard load | Approx. 15kg/pcs. |
| Shelf support step number/pitch | 9 steps / 35mm |
| Shelf plate | Stainless steel punching metal |
| Shelf plate / support | 2 pcs. / 4 pcs. |
| Internal dimensions（W×D×H mm） | 450×410×400mm |
| External dimensions（W×D×H mm） | 550×540×722mm |
| Remarks(dimensions) | 74L |
| Power Source |
AC220V
7A
Single-phase |
| Weight | 38kg |
Maintenance and warranty
Conditions: temperature and humidity: 23 deg.C+/-5 deg.C, 65%RH+/-20% (no load)
External dimensions do not include protrusions.
